Thursday, June 30, 2011

Vegetable Dinner Piled High

A vegan dish - sauteed, boiled, fried, and layered - homemade and healthy, it includes (from top to bottom) ...

  • a quick and easy raw tahini lime dressing made with tahini, fresh lime juice, water, cumin, salt and pepper
  • a bunch of organic and fresh kale sauteéd in balsamic vinegar
  • slice of tempeh pan-fried with a few dashes of tamari sauce
  • shredded broccoli lightly sauteéd in sesame oil
  • Organic quinoa cooked and kept plain as the base for this dish


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