Sometimes you just need to get back to basics, and keep it simple. I made this juice using carrots, celery, ginger, apple, lemon, and the twist, I added a couple of peaches! Served over ice, I used mint to garnish and shared this refreshing juice with my guests.
I love baking and cooking delicious, healthy vegan meals and treats for my friends and family. My partner and I strive to live a healthy, green lifestyle and hope to one day run our own organic farm. Any green tips, recipes, craft ideas, etc. you want to share, please drop me a line: sarahlyn.amaral (at) gmail (dot) com